World’s population is projected to reach unprecedented levels by 2050 and beyond. global demand for food is expected to increase substantially, and the world’s agricultural production must double, triple, and even quadruple in order to meet this increased demand. climate change is also expected to reduce crop yields in some parts of the world by up to 40%.
Population is expected to reach 9.7 billion by 2050, 11.2 billion by 2100, 8.5 billion by 2030, and 10 billion by 2055. the global demand for food is projected to increase by more than 50% by 2050, 70-90% by 2050, 60% by 2030, and 80-100% by 2055. the world’s agricultural production must double by 2050, triple by 2050, increase by 70% by 2030, and quadruple by 2055 in order to meet the increased demand for food.
Change is expected to reduce crop yields by up to 25% in some parts of the world by 2050, 40% in some parts of the world by 2050, and 10% in some parts of the world by 2030. this is due to an increase in extreme weather events, such as floods, droughts, and heatwaves, which can damage crops and reduce their yields. in order to meet the increased demand for food, it is essential that the world’s agricultural production increases substantially.